2025 Winter Restaurant Week Lunch
$20.00
Antipasto
Cozze
Mussels simmered in a spicy tomato broth
Insalata Grigliata
Grilled romaine, crispy pancetta, herb croutons, creamy cesar dressing, shaved parmigiano
Bresaola
Thin slices of air cured beef, arugula, parmigiano, lemon
Entrees
Linguine Putanesca
Maria’s linguine tossed with capers, black olives, anchovies & fresh tomato
Orata
Seam bream, artichoke hearts, sundried tomatoes, champagne
Pollo
All-natural chicken breast, porcini mushrooms, brandy cream
Wines
Glass of red or white wine
Menu’s subject to change without notice. No Substitutions
This menu cannot be combined with any other promotion or coupon.
2025 Winter Restaurant Week Dinner
$45.00
Antipasto
Ostriche con Tequila
Copps island oysters, tequila lime butter
Carciofi Fritti
Golden Fried baby artichokes, pickled red onions, arugula, parmigiano, lemon
Avocado e pomodori
Avocado, beets, tomatoes, crumbled gorgonzola, toasted almonds
Entrees
Ravioli di Gamberi e Asparagi
Maria’s ravioli with red beet pasta filled with mascarpone shrimp roasted asparagus, shallot beurre blanc
Tonno in Crosta
Panko crusted Ahi tuna, lemon white wine reduction
Brasato
Slow braised boneless beef short ribs
Wines
Glass of red or white wine
Menu’s subject to change without notice. No Substitutions
This menu cannot be combined with any other promotion or coupon.